Sugar Conversion Hub

Sugar Grams to Cups

Converting sugar from grams to cups varies depending on crystal size, molasses moisture, and packing technique. Knowing how many grams in a cup of sugar ensures your cakes, cookies, and frostings achieve perfect sweetness and texture. White granulated sugar weighs 200g per cup, packed brown sugar weighs 220g, and airy powdered sugar weighs 120g per cup.

Sugar Grams to Cups Calculator

Calculate volume and weight conversions for granulated, brown, powdered, coconut, and raw sugars.

200g
grams
Brand Density & Package OverrideUSDA FoodData Central

Custom package weights override standard database densities for this session without altering official database records.

Calculated Conversion Output
1 cup
1 cup
1.00 cups
Basis: 1 US Customary Cup (236.59 ml) = 200g (Granulated Sugar)
1 Cup Measuring Container
1 Cup¾½¼
Cross-Unit Equivalent Strip
Tablespoons16 tbsp
Teaspoons48 tsp
Ounces7.05 oz
Millilitres236.6 ml
Butter SticksN/A
Pounds0.44 lbs
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Sugar Grams to Cups Master Comparison Table

Exact weight conversions for 1 US Legal Cup (240ml), Metric Cup (250ml), and UK Imperial Cup (284ml).

Sugar Variety Density and International Cup Weights
Sugar Variety1 US Cup (g)Metric Cup (g)Imperial Cup (g)Measuring TechniqueDedicated GuideReverse Tool
Granulated Sugar200 g211 g240 gGranulated Sugar GuideCups to Grams
Packed Brown Sugar220 g232 g264 gPacked Brown Sugar GuideCups to Grams
Light/Unpacked Brown Sugar180 g190 g216 gLight/Unpacked Brown Sugar GuideCups to Grams
Powdered Sugar (Confectioners)120 g127 g144 gPowdered Sugar (Confectioners) GuideCups to Grams
Raw Sugar (Turbinado)210 g222 g252 gRaw Sugar (Turbinado) GuideCups to Grams
Coconut Sugar192 g203 g231 gCoconut Sugar GuideCups to Grams
Powdered Erythritol (Swerve Confectioners)160 g169 g192 gPowdered Erythritol (Swerve Confectioners) GuideCups to Grams

Common Cup Fractions to Grams for Sugar

Quick lookups for standard recipe amounts: 1/4 cup, 1/3 cup, 1/2 cup, 3/4 cup, and 1 cup sugar in grams.

Common Cup Fractions to Grams for Sugar
Cup VolumeGranulated Sugar (g)Packed Brown Sugar (g)Loose Brown Sugar (g)Powdered Sugar (g)
1/4 Cup50 g55 g45 g30 g
1/3 Cup67 g73 g60 g40 g
1/2 Cup100 g110 g90 g60 g
2/3 Cup133 g147 g120 g80 g
3/4 Cup150 g165 g135 g90 g
1 Cup200 g220 g180 g120 g
1 1/2 Cups300 g330 g270 g180 g
2 Cups400 g440 g360 g240 g

Packed vs Unpacked Brown Sugar: The 40-Gram Difference

When a recipe calls for brown sugar, measuring technique changes the weight dramatically:

Packed Brown Sugar (220g / Cup)

Standard US baking recipes assume brown sugar is firmly packed into the cup using the back of a spoon until it holds the mold shape of the cup when inverted. 1 cup packed brown sugar weighs 220 grams (110g for 1/2 cup sugar in grams).

Loose / Unpacked Brown Sugar (180g / Cup)

If brown sugar is spooned loosely into a cup without pressing down, air gaps remain between sticky syrup granules. 1 cup loose brown sugar weighs only 180 grams, a 40g deficit that reduces sweetness and moisture in cookies.

Measuring Differences: Powdered, Raw & Coconut Sugars

Powdered Sugar120g / US Cup

Ultra-fine confectioners sugar contains cornstarch and trapped air. Un-sifted powdered sugar weighs 120g per cup. Sifting before measuring drops the weight to ~100g.

Granulated Sugar200g / US Cup

Standard white sugar crystals pour cleanly into measuring cups without compaction. 1 cup sugar in grams equals 200g, making 1/2 cup sugar equal to 100g.

Coconut & Raw SugarsCoconut: 192g | Raw: 210g

Coconut sugar has a mild caramel flavor (192g/cup). Coarse turbinado raw sugar crystals pack tightly at 210g per cup.

Sugar Conversion Tools & Navigation Links

Access complimentary conversion utilities and detailed sugar guides:

Frequently Asked Questions: Sugar Grams to Cups

How many grams in a cup of sugar?

1 US Legal Cup of white granulated sugar weighs exactly 200 grams. Packed brown sugar weighs 220 grams per cup, loose brown sugar weighs 180 grams, and powdered sugar weighs 120 grams per cup.

What is 1 cup sugar in grams?

For standard white granulated sugar, 1 cup equals 200 grams. For packed brown sugar, 1 cup equals 220 grams. For powdered sugar, 1 cup equals 120 grams.

What is 1/2 cup sugar in grams?

1/2 cup of granulated sugar is 100 grams. 1/2 cup of packed brown sugar is 110 grams, and 1/2 cup of powdered sugar is 60 grams.

Why does brown sugar need to be packed when measuring?

Brown sugar is coated in liquid molasses syrup, creating air pockets between granules. Packing brown sugar firmly expels trapped air, ensuring you measure the true target weight of 220g per cup assumed in standard US baking recipes.

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