60 Grams to Cups
In European and UK baking, 60 grams serves as the classic quarter-cup baseline for flour. For all-purpose flour, 60g is 0.48 cups (7 tablespoons + 2 teaspoons), for granulated sugar 0.30 cups (4 tablespoons + 2½ teaspoons), for butter 0.26 cups (4 tablespoons + ¾ teaspoon), and for water 0.25 cups (4 tablespoons + ¼ teaspoon).
Approximately 1/2 cup of spooned all-purpose flour or cocoa powder.
Converting 60 Grams for European and British Recipes
European recipes frequently specify ingredients in 60-gram increments. For all-purpose flour, 60 grams equals roughly 0.48 US cups, making it virtually identical to a standard 1/2 cup measurement when spooned lightly.
For granulated sugar, 60 grams equals 0.30 cups, or just under 1/3 cup (about 4.8 tablespoons).
Butter at 60 grams yields 0.26 cups, which corresponds almost exactly to 1/4 cup or 4.2 tablespoons (just over 1/2 stick of US butter).
Convert 60 Grams to Cups by Ingredient
Select any baking ingredient to calculate how many cups 60g equals.
Custom package weights override standard database densities for this session without altering official database records.
Master Conversion Table: 60 Grams to Cups across 50 Ingredients
Full density comparison converting 60g into cup volume, practical baking measures, and tablespoons across 50 kitchen staples. Click column headers to sort.
| Ingredient ↕ | Density (g/cup) ↕ | Cups (Decimal) ↕ | Practical Measure | Tablespoons ↕ |
|---|---|---|---|---|
| All-Purpose Flour | 125g | 0.48 cups | ½ cup7 tablespoons + 2 teaspoons | 7.7 tbsp |
| Bread Flour | 130g | 0.46 cups | 7 tablespoons + 1¼ teaspoons | 7.4 tbsp |
| Cake Flour | 115g | 0.52 cups | ½ cup8 tablespoons + 1 teaspoon | 8.3 tbsp |
| Whole Wheat Flour | 120g | 0.50 cups | ½ cup8 tablespoons | 8.0 tbsp |
| Almond Flour | 112g | 0.54 cups | 8 tablespoons + 1¾ teaspoons | 8.6 tbsp |
| Coconut Flour | 128g | 0.47 cups | 7 tablespoons + 1½ teaspoons | 7.5 tbsp |
| Self-Rising Flour | 125g | 0.48 cups | ½ cup7 tablespoons + 2 teaspoons | 7.7 tbsp |
| Granulated Sugar | 200g | 0.30 cups | 4 tablespoons + 2½ teaspoons | 4.8 tbsp |
| Packed Brown Sugar | 220g | 0.27 cups | 4 tablespoons + 1 teaspoon | 4.4 tbsp |
| Powdered Sugar (Confectioners) | 120g | 0.50 cups | ½ cup8 tablespoons | 8.0 tbsp |
| Coconut Sugar | 192g | 0.31 cups | 5 tablespoons | 5.0 tbsp |
| Butter (Softened / Sticks) | 227g | 0.26 cups | 4 tablespoons + ¾ teaspoon | 4.2 tbsp |
| Liquid Melted Butter | 218g | 0.28 cups | 4 tablespoons + 1¼ teaspoons | 4.4 tbsp |
| Vegetable Shortening (Crisco) | 205g | 0.29 cups | 4 tablespoons + 2 teaspoons | 4.7 tbsp |
| Vegetable / Canola Oil | 218g | 0.28 cups | 4 tablespoons + 1¼ teaspoons | 4.4 tbsp |
| Olive Oil | 216g | 0.28 cups | 4 tablespoons + 1¼ teaspoons | 4.4 tbsp |
| Rolled Oats (Old-Fashioned) | 90g | 0.67 cups | ⅔ cup10 tablespoons + 2 teaspoons | 10.7 tbsp |
| Uncooked White Rice | 185g | 0.32 cups | ⅓ cup5 tablespoons + ½ teaspoon | 5.2 tbsp |
| Uncooked Quinoa | 170g | 0.35 cups | 5 tablespoons + 2 teaspoons | 5.6 tbsp |
| Cornstarch (Corn Flour) | 112g | 0.54 cups | 8 tablespoons + 1¾ teaspoons | 8.6 tbsp |
| Unsweetened Cocoa Powder | 85g | 0.71 cups | 11 tablespoons + 1 teaspoon | 11.3 tbsp |
| Honey | 340g | 0.18 cups | 2 tablespoons + 2½ teaspoons | 2.8 tbsp |
| Pure Maple Syrup | 322g | 0.19 cups | 3 tablespoons | 3.0 tbsp |
| Whole Milk (3.25%) | 245g | 0.24 cups | ¼ cup3 tablespoons + 2¾ teaspoons | 3.9 tbsp |
| Heavy Whipping Cream (36%) | 238g | 0.25 cups | ¼ cup4 tablespoons | 4.0 tbsp |
| Greek Yogurt (Plain Whole Milk) | 285g | 0.21 cups | 3 tablespoons + 1 teaspoon | 3.4 tbsp |
| Cream Cheese (Block) | 225g | 0.27 cups | 4 tablespoons + ¾ teaspoon | 4.3 tbsp |
| Semi-Sweet Chocolate Chips | 170g | 0.35 cups | 5 tablespoons + 2 teaspoons | 5.6 tbsp |
| Oat Flour | 92g | 0.65 cups | ⅔ cup10 tablespoons + 1¼ teaspoons | 10.4 tbsp |
| Water (Pure / Filtered) | 237g | 0.25 cups | ¼ cup4 tablespoons + ¼ teaspoon | 4.1 tbsp |
| Plain Whole Milk Yogurt | 245g | 0.24 cups | ¼ cup3 tablespoons + 2¾ teaspoons | 3.9 tbsp |
| Pastry Flour | 120g | 0.50 cups | ½ cup8 tablespoons | 8.0 tbsp |
| Light/Unpacked Brown Sugar | 180g | 0.33 cups | ⅓ cup5 tablespoons + 1 teaspoon | 5.3 tbsp |
| Raw Sugar (Turbinado) | 210g | 0.29 cups | 4 tablespoons + 1¾ teaspoons | 4.6 tbsp |
| Coconut Oil (Solid/Liquid) | 216g | 0.28 cups | 4 tablespoons + 1¼ teaspoons | 4.4 tbsp |
| Quick-Cooking Oats | 85g | 0.71 cups | 11 tablespoons + 1 teaspoon | 11.3 tbsp |
| Uncooked Brown Rice | 190g | 0.32 cups | 5 tablespoons + ¼ teaspoon | 5.1 tbsp |
| Yellow Cornmeal | 150g | 0.40 cups | 6 tablespoons + 1¼ teaspoons | 6.4 tbsp |
| Baking Soda | 220g | 0.27 cups | 4 tablespoons + 1 teaspoon | 4.4 tbsp |
| Baking Powder | 192g | 0.31 cups | 5 tablespoons | 5.0 tbsp |
| Table Salt (Fine) | 292g | 0.21 cups | 3 tablespoons + ¾ teaspoon | 3.3 tbsp |
| Kosher Salt (Morton / Diamond Crystal) | 180g | 0.33 cups | ⅓ cup5 tablespoons + 1 teaspoon | 5.3 tbsp |
| Unsulfured Molasses | 336g | 0.18 cups | 2 tablespoons + 2½ teaspoons | 2.9 tbsp |
| Sour Cream | 242g | 0.25 cups | ¼ cup4 tablespoons | 4.0 tbsp |
| Whole Almonds (Raw/Shelled) | 140g | 0.43 cups | 6 tablespoons + 2½ teaspoons | 6.9 tbsp |
| Sliced Almonds | 100g | 0.60 cups | 9 tablespoons + 1¾ teaspoons | 9.6 tbsp |
| Walnut Halves & Pieces | 100g | 0.60 cups | 9 tablespoons + 1¾ teaspoons | 9.6 tbsp |
| Pecan Halves & Chopped | 110g | 0.55 cups | 8 tablespoons + 2¼ teaspoons | 8.7 tbsp |
| Shredded Coconut (Sweetened/Unsweetened) | 85g | 0.71 cups | 11 tablespoons + 1 teaspoon | 11.3 tbsp |
| Rye Flour | 102g | 0.59 cups | 9 tablespoons + 1¼ teaspoons | 9.4 tbsp |
Dedicated 60 Gram Ingredient Calculators
Explore detailed conversion guides for popular baking ingredients at 60 grams:
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Frequently Asked Questions: 60 Grams to Cups
Targeted answers for converting 60 grams into cup volume across different baking ingredients.
How many cups is 60 grams of flour?
60 grams of aerated flour equates to 0.48 cups, essentially matching a half-cup measurement.
How much is 60 grams of sugar in cups?
60 grams of white sugar yields 0.30 cups, or 4.8 tablespoons.
How many sticks of butter is 60 grams?
60 grams of butter equals 0.53 US sticks (just past half a stick).
What is 60 grams of cocoa powder in cups?
60 grams of cocoa powder fills 0.71 cups, slightly under 3/4 cup.
Data Sources & Editorial Verification
Our Calculation Methodology →Last reviewed on 2026-09-01
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