135 Grams to Cups
135 grams converts to a different cup volume for every ingredient. For all-purpose flour it is 1.08 cups (1 cup + 1 tablespoon + ¾ teaspoon), for granulated sugar 0.67 cups (10 tablespoons + 2½ teaspoons), for butter 0.59 cups (9 tablespoons + 1½ teaspoons), and for water 0.57 cups (9 tablespoons + ¼ teaspoon).
Convert 135 Grams to Cups by Ingredient
Select any baking ingredient to calculate how many cups 135g equals.
Custom package weights override standard database densities for this session without altering official database records.
Master Conversion Table: 135 Grams to Cups across 50 Ingredients
Full density comparison converting 135g into cup volume, practical baking measures, and tablespoons across 50 kitchen staples. Click column headers to sort.
| Ingredient ↕ | Density (g/cup) ↕ | Cups (Decimal) ↕ | Practical Measure | Tablespoons ↕ |
|---|---|---|---|---|
| All-Purpose Flour | 125g | 1.08 cups | 1 ⅛ cups1 cup + 1 tablespoon + ¾ teaspoon | 17.3 tbsp |
| Bread Flour | 130g | 1.04 cups | 1 cup1 cup + 1¾ teaspoons | 16.6 tbsp |
| Cake Flour | 115g | 1.17 cups | 1 ⅛ cups1 cup + 2 tablespoons + 2¼ teaspoons | 18.8 tbsp |
| Whole Wheat Flour | 120g | 1.12 cups | 1 ⅛ cups1 cup + 2 tablespoons | 18.0 tbsp |
| Almond Flour | 112g | 1.21 cups | 1 ¼ cups1 cup + 3 tablespoons + ¾ teaspoon | 19.3 tbsp |
| Coconut Flour | 128g | 1.05 cups | 1 cup + 2¾ teaspoons | 16.9 tbsp |
| Self-Rising Flour | 125g | 1.08 cups | 1 ⅛ cups1 cup + 1 tablespoon + ¾ teaspoon | 17.3 tbsp |
| Granulated Sugar | 200g | 0.67 cups | ⅔ cup10 tablespoons + 2½ teaspoons | 10.8 tbsp |
| Packed Brown Sugar | 220g | 0.61 cups | 9 tablespoons + 2½ teaspoons | 9.8 tbsp |
| Powdered Sugar (Confectioners) | 120g | 1.12 cups | 1 ⅛ cups1 cup + 2 tablespoons | 18.0 tbsp |
| Coconut Sugar | 192g | 0.70 cups | 11 tablespoons + ¾ teaspoon | 11.3 tbsp |
| Butter (Softened / Sticks) | 227g | 0.59 cups | 9 tablespoons + 1½ teaspoons | 9.5 tbsp |
| Liquid Melted Butter | 218g | 0.62 cups | 9 tablespoons + 2¾ teaspoons | 9.9 tbsp |
| Vegetable Shortening (Crisco) | 205g | 0.66 cups | ⅔ cup10 tablespoons + 1½ teaspoons | 10.5 tbsp |
| Vegetable / Canola Oil | 218g | 0.62 cups | 9 tablespoons + 2¾ teaspoons | 9.9 tbsp |
| Olive Oil | 216g | 0.63 cups | 10 tablespoons | 10.0 tbsp |
| Rolled Oats (Old-Fashioned) | 90g | 1.50 cups | 1 ½ cups1 cup + 8 tablespoons | 24.0 tbsp |
| Uncooked White Rice | 185g | 0.73 cups | ¾ cup11 tablespoons + 2 teaspoons | 11.7 tbsp |
| Uncooked Quinoa | 170g | 0.79 cups | 12 tablespoons + 2 teaspoons | 12.7 tbsp |
| Cornstarch (Corn Flour) | 112g | 1.21 cups | 1 ¼ cups1 cup + 3 tablespoons + ¾ teaspoon | 19.3 tbsp |
| Unsweetened Cocoa Powder | 85g | 1.59 cups | 1 ⅔ cups1 cup + 9 tablespoons + 1¼ teaspoons | 25.4 tbsp |
| Honey | 340g | 0.40 cups | 6 tablespoons + 1 teaspoon | 6.4 tbsp |
| Pure Maple Syrup | 322g | 0.42 cups | 6 tablespoons + 2 teaspoons | 6.7 tbsp |
| Whole Milk (3.25%) | 245g | 0.55 cups | 8 tablespoons + 2½ teaspoons | 8.8 tbsp |
| Heavy Whipping Cream (36%) | 238g | 0.57 cups | 9 tablespoons + ¼ teaspoon | 9.1 tbsp |
| Greek Yogurt (Plain Whole Milk) | 285g | 0.47 cups | 7 tablespoons + 1¾ teaspoons | 7.6 tbsp |
| Cream Cheese (Block) | 225g | 0.60 cups | 9 tablespoons + 1¾ teaspoons | 9.6 tbsp |
| Semi-Sweet Chocolate Chips | 170g | 0.79 cups | 12 tablespoons + 2 teaspoons | 12.7 tbsp |
| Oat Flour | 92g | 1.47 cups | 1 ½ cups1 cup + 7 tablespoons + 1½ teaspoons | 23.5 tbsp |
| Water (Pure / Filtered) | 237g | 0.57 cups | 9 tablespoons + ¼ teaspoon | 9.1 tbsp |
| Plain Whole Milk Yogurt | 245g | 0.55 cups | 8 tablespoons + 2½ teaspoons | 8.8 tbsp |
| Pastry Flour | 120g | 1.12 cups | 1 ⅛ cups1 cup + 2 tablespoons | 18.0 tbsp |
| Light/Unpacked Brown Sugar | 180g | 0.75 cups | ¾ cup12 tablespoons | 12.0 tbsp |
| Raw Sugar (Turbinado) | 210g | 0.64 cups | ⅔ cup10 tablespoons + ¾ teaspoon | 10.3 tbsp |
| Coconut Oil (Solid/Liquid) | 216g | 0.63 cups | 10 tablespoons | 10.0 tbsp |
| Quick-Cooking Oats | 85g | 1.59 cups | 1 ⅔ cups1 cup + 9 tablespoons + 1¼ teaspoons | 25.4 tbsp |
| Uncooked Brown Rice | 190g | 0.71 cups | 11 tablespoons + 1 teaspoon | 11.4 tbsp |
| Yellow Cornmeal | 150g | 0.90 cups | 14 tablespoons + 1¼ teaspoons | 14.4 tbsp |
| Baking Soda | 220g | 0.61 cups | 9 tablespoons + 2½ teaspoons | 9.8 tbsp |
| Baking Powder | 192g | 0.70 cups | 11 tablespoons + ¾ teaspoon | 11.3 tbsp |
| Table Salt (Fine) | 292g | 0.46 cups | 7 tablespoons + 1¼ teaspoons | 7.4 tbsp |
| Kosher Salt (Morton / Diamond Crystal) | 180g | 0.75 cups | ¾ cup12 tablespoons | 12.0 tbsp |
| Unsulfured Molasses | 336g | 0.40 cups | 6 tablespoons + 1¼ teaspoons | 6.4 tbsp |
| Sour Cream | 242g | 0.56 cups | 8 tablespoons + 2¾ teaspoons | 8.9 tbsp |
| Whole Almonds (Raw/Shelled) | 140g | 0.96 cups | 1 cup15 tablespoons + 1¼ teaspoons | 15.4 tbsp |
| Sliced Almonds | 100g | 1.35 cups | 1 ⅓ cups1 cup + 5 tablespoons + 1¾ teaspoons | 21.6 tbsp |
| Walnut Halves & Pieces | 100g | 1.35 cups | 1 ⅓ cups1 cup + 5 tablespoons + 1¾ teaspoons | 21.6 tbsp |
| Pecan Halves & Chopped | 110g | 1.23 cups | 1 ¼ cups1 cup + 3 tablespoons + 2 teaspoons | 19.6 tbsp |
| Shredded Coconut (Sweetened/Unsweetened) | 85g | 1.59 cups | 1 ⅔ cups1 cup + 9 tablespoons + 1¼ teaspoons | 25.4 tbsp |
| Rye Flour | 102g | 1.32 cups | 1 ⅓ cups1 cup + 5 tablespoons + ½ teaspoon | 21.2 tbsp |
Dedicated 135 Gram Ingredient Calculators
Explore detailed conversion guides for popular baking ingredients at 135 grams:
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Frequently Asked Questions: 135 Grams to Cups
Targeted answers for converting 135 grams into cup volume across different baking ingredients.
Is 135 grams equal to one US cup?
It depends on ingredient density. For all-purpose flour, 1 US cup weighs 125g (so 135g is 1 ⅛ cups). For granulated sugar, 1 cup is 200g (so 135g is ⅔ cup). For softened butter, 1 cup is 227g (135g is 0.59 cups (9 tablespoons + 1½ teaspoons)). Always check density before converting.
How many tablespoons is 135 grams?
For liquid water, 135 grams equals 9.1 tablespoons. For whole milk, it equals 8.8 tablespoons. For spooned all-purpose flour, 135g equals 17.3 tablespoons.
How many ounces and pounds is 135 grams?
135 grams equals 4.76 ounces, or 0.30 pounds on a digital scale.
What is the easiest way to measure 135 grams without a scale?
Use practical measuring cup combinations: for flour use 1 ⅛ cups (1 cup + 1 tablespoon + ¾ teaspoon), and for sugar use ⅔ cup (10 tablespoons + 2½ teaspoons). Always fluff dry ingredients before spooning into cups.
Data Sources & Editorial Verification
Our Calculation Methodology →Last reviewed on 2026-09-04
Methodology & formulas audited against our calculation standards.